Description
Of the more than 500 native fruits of Perú, camu-camu is among the most appreciated, reddish in appearance and slightly larger than a ripe grape, this fruit keeps inside 40 times more vitamin C than a lemon, a feature that makes it a natural fortifier of defenses and improves mood, its antioxidant properties help counteract premature aging, also have properties that make it a natural anti-inflammatory and anticarcinogenic. Enjoy the benefits of this fruit from the Peruvian Amazon.
Enjoy the benefits of this fruit from the Peruvian Amazon.